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Thursday, December 15, 2016

Crockpot Pierogi Casserole with Kielbasa – Easy Meals



You need:

3 boxes Mrs. T's Cheddar Pierogies - Regular or mini. We prefer the mini ones. They are more of a bite size and work well for this casserole.
4 cups chicken broth
1 8 oz. block cream cheese
1 cup shredded cheddar cheese
1 pound kielbasa - sliced (or other cooked meat mentioned above)
salt & pepper to taste

How to:

Combine all ingredients in your crockpot. Cook on high 3-4 hours, or on low 6 hours.
Serve with a fresh green salad and crusty bread.

2 comments:

NYHiker22 said...
This comment has been removed by the author.
NYHiker22 said...

will try this one!

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