Tuesday, August 16, 2016




Ingredients

1/2 cup light Karo Syrup
1/2 cup sugar
1 cup peanut butter
2 cups Rice Krispies

Instructions

Add the Karo Syrup and sugar to a medium saucepan and heat until just boiling.
Once boiling remove from heat and add the peanut butter. Stir until melted.
Add the Rice Krispies and stir until coated.
Drop by rounded tablespoonfuls onto waxed paper.
Let cool to set and enjoy!









2 comments:

  1. this looks soooo delicious. saving it to my pinterest board

    ReplyDelete

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