Tuesday, August 16, 2016

Salted Caramel Peanut Butter No Bake Cookies


1/2 cup light Karo Syrup
1/2 cup sugar
1 cup peanut butter
2 cups Rice Krispies


Add the Karo Syrup and sugar to a medium saucepan and heat until just boiling.
Once boiling remove from heat and add the peanut butter. Stir until melted.
Add the Rice Krispies and stir until coated.
Drop by rounded tablespoonfuls onto waxed paper.
Let cool to set and enjoy!


Lisa Goodwin said...

this looks soooo delicious. saving it to my pinterest board

El Ojo said...

looks easy and yummy!

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