Tuesday, March 8, 2016


    ingredients

    2/3 c. Minute Rice...
    2 3/4 c. milk
    1/3 c. sugar
    1 tbsp. butter
    1/2 tsp. salt
    1/2 tsp. vanilla
    1/4 tsp. nutmeg
    Cinnamon

    Ingredients


    1/2 c. raisins
    Combine Minute Rice, milk and raisins, sugar, butter, salt, vanilla and nutmeg in a buttered 1 quart baking dish. Bake in 350 degree oven for 1 hour, stirring after 15 minutes and again when pudding is done. Sprinkle with cinnamon. Serve warm or chilled. Pudding thickens as it stands.



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