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Monday, July 10, 2017

Baked potato,zucchini,yellow squash,tomato


Ingredients
2 medium potato
2 medium yellow squash
2 medium zucchini
2 medium tomato
2 onions, thinly sliced
2 cloves garlic, minced
fresh thyme
salt
pepper
olive oil
grated parmesan

How to make it:


Using mandelin slicer(optional), slice all the veggies.
Heat oil,fry onions and garlic in a pan until caramalised
In baking dish, add the caramalised onions on the bottom first
Arrange the veggies one over the other separately, so that you could arrange easily in the baking dish
Sprinkle some fresh thyme. Drizzle with olive oil,season with salt, pepper. Cover with foil.
Preheat the oven at 400 c. Bake the dish for 35 to 40 mins.
Remove frm the oven, let it cool fr 5 mins without removing the foil
Put the oven after seasoning with some parmesan and broil fr 3 mins.

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